In rural West Bengal, India, life is tenuous for millions of people. Desperate poverty, hunger, and disease are a daily reality. To make matters worse, their water is killing them. With every drink of water and every meal they eat, hundreds of thousands of people are being slowly poisoned by the very water they need to survive.
Residents in eight of this region’s 19 districts are drinking and cooking with groundwater contaminated with naturally occurring, highly toxic arsenic. Tasteless and colorless, the arsenic has slowly seeped into their water sources and then into their bodies. The result: chronic arsenic poisoning of hundreds of thousands of West Bengalis, with many more at risk.
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